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Stevia Expert James May

This was another presentation at the 2008 Expo West by a world expert in the facts about the herbal sweetener Stevia. Very few know this information as it is being suppressed by the FDA and the sweetener industry as much as possible. Listen here: Click here to listen to the audio file. Download audio as mp3

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Bill Maher on Food Labeling and GMO’s

Although Bill always uses profanity to help get his points across, he none the less often does get the point across with humor as well. He did a great job on a recent episode and I was happy to see that someone taped it and made it available, since his words and facts are really to…

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The Big Fat Surprise – By Nina Teicholz

The truth about fats- which are good, which are bad and what the science actually says, has been an elusive area of science for decades. Finally, a science writer and investigative journalist has done it! She has written the single most comprehensive book ever written covering the facts about lipid (fat) research. She has shown that the emperor has no…

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Vegetarianism article part 1 and 2

This two part article by Paul Chek of the CHEK institute is one of the best I have read on the problems of consuming a vegetarian diet. He thanked me once at a nutritional medicine conference for being one of his most important mentors. Now I get to thank him for this exceptionally well written and well researched article as…

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Why supermarket steaks, roasts and ground beef look so bright red and fresh?

The food industry, with permission from the FDA, has been fooling all of us for a long time. This particular fooling, may be one of the worst and potentially most harmful. Why is it that the top surface of all the beef in the butchers case or market looks so bright red and fresh? Have you ever cut into a…

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